cauliflower casserole
★★★★★
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I love the combo of cauliflower and cheese :)
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Ingredients For cauliflower casserole
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1 lhead cauliflower, small florets
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1 csour cream
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1 csharp cheddar cheese, shredded
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1/2 ccorn flake crumbs
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1/4 cred bell pepper, chopped
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1/4 cscallions, chopped (more if you prefer)
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1 tspsalt
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1/3 cparmesan cheese, grated
How To Make cauliflower casserole
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1Put cauliflower in saucepan, add 1 cup water, cover and cook on medium heat for about 8 minutes. Drain.
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2Mix cauliflower with sour cream, cheddar cheese, crumbs, pepper, onions, and salt.
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3Put in greased 2qt casserole.
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4Sprinkle with parmesan.
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5Bake, uncovered at 325* for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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