CAULIFLOWER, BROCCOLI CASSEROLE

Name: CAULIFLOWER, BROCCOLI CASSEROLE
Cuisine: American
Ingredients: 1 bunch cauliflower in bite size pieces; 1 bunch broccoli in bite size pieces; 1 stick margarine, melted; 2 - 8 oz. cream cheese, soft; 2 cans cream of celery soup

By Leona Krivda
@LeonaFaye

Everyone always likes this a lot and wants the recipe.

Blue Ribbon Recipe

I could smell the cream cheese cooking and it smelled great! Panko bread crumbs sprinkled on top would give this dish a nice crunchy texture. Absolutely lovely as a side dish with roasted or grilled chicken. The Test Kitchen

Rating:

★★★★☆ 36 votes4

Comments:

241 Comments

Method:

Bake

Ingredients

1 bunch

cauliflower in bite size pieces
1 bunch

broccoli in bite size pieces
1 stick

margarine, melted
2 - 8 oz.

cream cheese, soft
2 cans

cream of celery soup
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How to Make CAULIFLOWER, BROCCOLI CASSEROLE

Step-by-Step

Cook the first 2 ingredients 5 mins and drain well, cool. Put them in a buttered 9x13' dish.
Mix the next 5 ingredients and pour over, sprinkle with paprika.
Bake uncovered. Bake 350 for 35 mins.

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