Cauliflower Au Gratin

Cauliflower Au Gratin Recipe

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Lisa Cook

By
@chef14

I took this recipie to a block party and ran out. I had gotten it from a co-worker and finally decided to make it. I had so many people at the party asking me for it I decided to pass it on. Very filling and yummy

Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
25 Min
Cook:
45 Min

Ingredients

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1 large
head of cauliflower
1/2 box
velveeta cheese
1 pkg
italian pork sausage
1/2 c
diced onion
1
small container sour cream

How to Make Cauliflower Au Gratin

Step-by-Step

  • 1Tear apart cauliflower into bite size pieces and boil until tender.
    Brown sausage and onion until done then drain.
  • 2Cut velveeta into cubes then mix all ingrediants together and put into 13x9 inch casserole dish.
    Bake @350 for 45 minutes

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About Cauliflower Au Gratin

Course/Dish: Vegetables
Other Tag: Quick & Easy




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