CARROTS AND BACON BITS

Carrots And Bacon Bits Recipe

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Joanne Sarver

By
@Jsar

Kids like this recipe.

Rating:
★★★★★ 1 vote
Serves:
2-3 servings
Prep:
25 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

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2 Tbsp
butter or margarine
8
carrots, sliced
4
green onions, sliced thin
1/2 tsp
salt
1/4 tsp
pepper
1/2 c
water
4 slice
bacon, fried and crumbled

How to Make CARROTS AND BACON BITS

Step-by-Step

  • 1Melt butter in skillet; add carrots, onion, salt, pepper and water. Cook, covered, over low heat 20-25 minutes, or until tender. Add bacon just before serving. Serves 2-3.

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About CARROTS AND BACON BITS

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




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