Carrot, Zucchini and Potato Shreds

1
Doris Ware

By
@dinkymax

This Is A Delicious Recipe And I Love Zucchini,So I Just Adopted this Lost Recipe.Now It Is Home.Thank You

Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

  • 2
    baking potatoes, peeled
  • 2
    carrots, peeled
  • 2 small
    zucchinis, peeled
  • 2 Tbsp
    butter
  • 1 tsp
    dried basil
  • ·
    salt and pepper

How to Make Carrot, Zucchini and Potato Shreds

Step-by-Step

  1. Grate the potatoes.
  2. Rinse with cold water, drain well and pat dry.
  3. Grate the carrots and zucchinis and combine with the potatoes.
  4. Melt the butter in a large skillet on medium-high heat.
  5. When sizzling, add the vegetables and saute for 2 minutes.
  6. Add the basil, lower the heat to medium, cover and simmer for 7 to 10 minutes, or until the vegetables are tender.
  7. Season with salt and pepper.

Printable Recipe Card

About Carrot, Zucchini and Potato Shreds

Course/Dish: Vegetables
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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