carrot casserole
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Ingredients For carrot casserole
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6 ccarrots, sliced
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1onions, diced
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1/2 cbutter
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1 cprocessed cheese
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potato chips, crushed
How To Make carrot casserole
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1Boil carrots until half done in small amount of water.
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2Drain and place in casserole.
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3Add rest of ingredients.
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4Cover with crushed potato chips.
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5Bake at 350 degrees for 35 - 45 minutes.
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