No Image
prep time
15 Min
cook time
30 Min
method
---
yield
2-4 adults
Ingredients
- 1 can carrots
- 1 cup brown sugar
- 1 tablespoon butter, cold
How To Make candied carrots
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Step 1Drain carrots and rinse.
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Step 2Put carrots in small pot.
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Step 3Turn heat to medium and add butter.
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Step 4When melted, add brown sugar and stir until dissolved.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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