butternut squash casserole

Ingredients For butternut squash casserole

• 2 c

  ssliced butternut squash 1/4 inch thick
• 1 1/2 c

  sliced zucchini
• 1 lg

  onion chopped
• 1/2 c

  sliced green onions
• 2 md

  carrots shredded
• 1 c

  water
• 2 c

  butter-flavored crackers crushed
• 1/2 c

  butter, melted
• 1 can

  10 ounce cream of chicken soup
• 1 can

  8 ounce sliced water chestnuts , drained
• 3/4 c

  mayonnaise
• 1 jar

  2 0unce pimentoes drained
• 2 Tbsp

  chopped basil { fresh}
• 1 1/2 c

  shredded sharp cheddar cheese