~ Butter & Garlic Spaghetti Squash Saute ~

Cassie *


Awesome flavor...the family loved this side dish!


★★★★★ 2 votes

10 Min
1 Hr 15 Min


Add to Grocery List

1 - 4 lb
spaghetti squash
3 large
garlic cloves, minced
2 Tbsp
and fresh cracked black pepper to taste
2 Tbsp
parsley paste
3 Tbsp
fresh shredded parmesan cheese

How to Make ~ Butter & Garlic Spaghetti Squash Saute ~


  • 1Cook time includes baking squash. It could also be microwaved, to cut down on overall time.
    Preheat oven to 375 degree F. Place squash on baking sheet. Cut a few slits into squash with knife. Bake for 1 hour and 15 minutes.

    Remove and cool. Cut in half and remove seeds.

    Now scrape the inside flesh with a fork. Making sure you remove it all.
  • 2In a medium skillet over medium heat, melt butter. Add garlic and saute until tender, stirring often. Add parsley and cook another minute.
  • 3Toss in the squash, salt and pepper, combine with the garlic and butter, tossing as you saute until desired tenderness. About 3 - 4 minutes.
  • 4Sprinkle with Parmesan cheese and toss to melt. Serve immediately.

Printable Recipe Card

About ~ Butter & Garlic Spaghetti Squash Saute ~

Main Ingredient: Vegetable
Regional Style: American

Show 11 Comments & Reviews

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...