buffalo chili onions

Name: Buffalo Chili Onions
Prep time: 15 min
Cook time: 10 min
Cuisine: American
Ingredients: 1/2 cup(s) franks redhot hot sauce; 1/2 cup(s) 1 stick butter or margarine melted or olive oil; 1/4 cup(s) chili sauce; 1 tablespoon(s) chili powder; 4 large vidalia or any sweet onion, cut into 1/2-inch-thick slices

(1 RATING)

56 Pinches 1 Photo

Nancy Allen

Wentzville, MO

Updated on Jul 16, 2012

Love these onions packed with flavor!

Rate

prep time 15 Min

cook time 10 Min

method Grill

yield Makes 6 servings

Ingredients

1/2 cup franks redhot hot sauce
1/2 cup 1 stick butter or margarine melted or olive oil
1/4 cup chili sauce
1 tablespoon chili powder
4 large vidalia or any sweet onion, cut into 1/2-inch-thick slices

How To Make buffalo chili onions

Step 1

Whisk together REDHOT sauce, butter, chili sauce and chili powder in medium bowl until blended; brush on onion slices.

Step 2

Place onions on grill over medium high heat 10 minutes or until tender, turning and basting often with chili mixture.
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