Buffalo Chili Onions

Nancy Allen


Love these onions packed with flavor!


★★★★★ 1 vote

Makes 6 servings
15 Min
10 Min


  • 1/2 c
    franks redhot hot sauce
  • 1/2 c
    1 stick butter or margarine melted or olive oil
  • 1/4 c
    chili sauce
  • 1 Tbsp
    chili powder
  • 4 large
    vidalia or any sweet onion, cut into 1/2-inch-thick slices

How to Make Buffalo Chili Onions


  1. Whisk together REDHOT sauce, butter, chili sauce and chili powder in medium bowl until blended; brush on onion slices.
  2. Place onions on grill over medium high heat 10 minutes or until tender, turning and basting often with chili mixture.

Printable Recipe Card

About Buffalo Chili Onions

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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