Buffalo Chili Onions

Name: Buffalo Chili Onions
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 0
Cuisine: American
Ingredients: 1/2 c franks redhot hot sauce; 1/2 c 1 stick butter or margarine melted or olive oil; 1/4 c chili sauce; 1 Tbsp chili powder; 4 large vidalia or any sweet onion, cut into 1/2-inch-thick slices

By Nancy Allen
@mawmawnan

Love these onions packed with flavor!

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

Makes 6 servings

Prep:

15 Min

Cook:

10 Min

Method:

Grill

Ingredients

1/2 c

franks redhot hot sauce
1/2 c

1 stick butter or margarine melted or olive oil
1/4 c

chili sauce
1 Tbsp

chili powder
4 large

vidalia or any sweet onion, cut into 1/2-inch-thick slices
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How to Make Buffalo Chili Onions

Step-by-Step

Whisk together REDHOT sauce, butter, chili sauce and chili powder in medium bowl until blended; brush on onion slices.
Place onions on grill over medium high heat 10 minutes or until tender, turning and basting often with chili mixture.

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About Buffalo Chili Onions

Course/Dish: Vegetables

Main Ingredient: Vegetable

Regional Style: American

Other Tag: Quick & Easy

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