Brussel Sprouts with Streaky Rashers
By
Melanie B
@MelBelle
1
When I was in Ireland over
Thanksgiving 2011, my friend made these for our "American Thanksgiving Feast".
Thanksgiving 2011, my friend made these for our "American Thanksgiving Feast".
Ingredients
- 2 pkg
- brussel sprouts, frozen
- 1 small
- onion, chopped
- 6 slice
- bacon diced (or streaky rashers)
Step-By-Step
1Boil the brussel sprouts in water until fork tender.
2Meanwhile, saute the bacon (known as streaky rashers in Ireland) and onion in a skillet.
3When brussel sprouts are tender, drain well and dump into the pan with the onions & bacon. Saute a bit and serve.
This recipe is totally flexible. Add more or less of the ingredients to suite your tastes.
This recipe is totally flexible. Add more or less of the ingredients to suite your tastes.
About Brussel Sprouts with Streaky Rashers
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Irish
Other Tag: Quick & Easy
Hashtag: #brusselsprouts
