Brown Sugar Carrots

Elizabeth Lancaster


I have been wanting something different when I make porkchops. I had a bag of carrots, some rasins and brown sugar, I decided to make up a nice little side dish to go along with my fried Porkchops. Hope you will like them as much as my family has. Enjoy!


★★★★★ 2 votes

6-8 -people
25 Min
1 Hr


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  • 1 lb
    fresh peeled carrots
  • 1/2 c
    butter sliced
  • 1/2 c
  • 1/8 tsp
  • 1/2 tsp
  • 1/2 c
    brown sugar, firmly packed

How to Make Brown Sugar Carrots


  1. Pre-Heat Oven *350.

    peel and wash one bag of carrots (1 lbs)

    Place carrots in an oven safe dish, slice up butter and place ontop of carrots.

    mix brown sugar,salt and pepper, in a bowl.

    Sprinkle spices over carrots.

    Add raisins.
  2. cover with tinfoil, and bake for one hour.


Printable Recipe Card

About Brown Sugar Carrots

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids

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