brown butter green beans

How To Make brown butter green beans

• Step 1
  Snip or cut the ends of the green beans off. Get a large pot of heavily salted water to a boil. Add the green beans and cook in rolling boiling water for 1 minute.
• Step 2
  Drain and place in an ice bath. Place the butter in a sauté pan and cook over medium-low heat until the butter turns brown. Add the green beans in batches and sauté in the brown butter for 2 to 3 minutes. Repeat until all the beans are cooked.
• Step 3
  Season with sea salt.
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