broccolini with lemon and rosemary

Name: Broccolini with Lemon and Rosemary
Prep time: 5 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 bunch(es) broccolini trimmed; 4 clove(s) garlic minced; 1/4 teaspoon(s) each minced rosemary and red pepper flakes; 1 teaspoon(s) lemon zest; 4 tablespoon(s) butter; sea salt for serving

10 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Dec 3, 2023

Yummy even better when chared

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 2 serving(s)

Ingredients

1 bunch broccolini trimmed
4 cloves garlic minced
1/4 teaspoon each minced rosemary and red pepper flakes
1 teaspoon lemon zest
4 tablespoons butter
sea salt for serving

How To Make broccolini with lemon and rosemary

Step 1

place a lot pot of water on the stove. when it starts boiling add the broccolini and boil about 4 minutes.

Step 2

In a skillet add the butter, garlic, rosemary, Red chili flakes and lemon zest. Bring over low heat and let butter melt.
Step 3

Drain the broccolini and add to the butter mixture and coat the broccolini in the butter mixture.
Step 4

Serve with a pinch of flake sea salt
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