Broccoli with Mustard Sauce

Broccoli With Mustard Sauce

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Diana Lewicki


Amazing what adding a little bit of this tangy sauce to the broccoli does for the flavor!


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5 Min
5 Min


  • 4 Tbsp
    water, divided
  • 1 Tbsp
    butter, melted
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    dijon mustard
  • 4 c
    broccoli florets
  • 1 Tbsp
    olive oil

How to Make Broccoli with Mustard Sauce


  1. In a small bowl, combine 1 tablespoon water with the butter, brown sugar, and mustard. Set sauce aside.
  2. In a skillet, stir-fry broccoli in the olive oil for 1 minute. Add the remaining water, reduce heat, and cover and cook for several minutes until crisp-tender.
  3. Add the mustard sauce and toss to coat.

Printable Recipe Card

About Broccoli with Mustard Sauce

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American

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