Broccoli with Browned Buttered Bread Crumbs

Debbie Sue


This is so delicious! A neighbor brought a baking dish of this yummyness for dinner, I just loved it! She told me the ingredients of the topping, with no proportions, and I just decided to wing it! I don't think you can screw this up! LOL! So quick and easy! But Soooo Good!!!!


★★★★★ 4 votes

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  • 1 to 2 c
    broccoli florets
  • 2 Tbsp
  • 1 large
    garlic clove, minced
  • 1/4 c
    italian bread brumbs

How to Make Broccoli with Browned Buttered Bread Crumbs


  1. Steam the broccoli florets, to your preferred tenderness.
  2. While the broccoli is cooking, prepare the bread crumb topping.
  3. Melt butter over medium heat. Add the minced garlic, and cook for one minute.
  4. Next add the bread crumbs, stirring until the crumbs are golden brown, about three minutes or so. Remove from heat.
  5. Place steamed broccoli in a serving bowl, dot with butter, and top with bread crumb mixture.
  6. So quick and easy, you are ready to serve!

Printable Recipe Card

About Broccoli with Browned Buttered Bread Crumbs

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids

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