broccoli slaw

Cincinnati, OH
Updated on Jun 30, 2011

You can have this slaw made in the time it takes you to fry some bacon! And who doesn't like bacon?

prep time 10 Min
cook time 10 Min
method Refrigerate/Freeze
yield

Ingredients

  • 2 packages broccoli slaw
  • 1 1/2 cups raisins
  • 1 cup sunflower seeds
  • 1/2 pound bacon, cooked & crumbled
  • 1 cup mayonnaise
  • 1/2 cup sugar
  • 1/4 cup white vinegar

How To Make broccoli slaw

  • Step 1
    Dice bacon and fry until crisp; drain on paper towel. In large bowl, mix broccoli slaw, raisins, sunflower seeds, and bacon. In small bowl, mix mayonnaise, sugar and vinegar for the dressing. Pour over top of slaw. Let sit in refrigerator for several hours before serving.

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