broccoli rabe in oyster sauce

Name: Broccoli Rabe in Oyster Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 bunch(es) broccoli rabe cleaned and trimmed; 6 tablespoon(s) oyster sauce; 4 tablespoon(s) brown sugar; 1 teaspoon(s) cornstarch; 1 teaspoon(s) soy sauce; 1/4 cup(s) water

5 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Dec 10, 2020

This sauce goes well with regular broccoli, bok choy, or Chinese long beans.

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield 4-6 serving(s)

Ingredients

2 bunches broccoli rabe cleaned and trimmed
6 tablespoons oyster sauce
4 tablespoons brown sugar
1 teaspoon cornstarch
1 teaspoon soy sauce
1/4 cup water

How To Make broccoli rabe in oyster sauce

Step 1

mix the oyster sauce, brown sugar, cornstarch, soy sauce and water together in a saucepan. Bring to a boil and simmer until sugar is dissolved and sauce is thickened

Step 2

Steam or boil the broccoli rabe until crisp tender. Pour sauce over the broccoli and serve
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