prep time
5 Min
cook time
5 Min
method
Stove Top
yield
2 serving(s)
Ingredients
- 1 pound broccoli, cut into florets
- 4 tablespoons olive oil
- 3 tablespoons water
- 1 teaspoon brown sugar
- 3 tablespoons hoisin sauce
How To Make broccoli in hoisin sauce
-
Step 1Bring a pot of water to a boil and add some salt. Once boiling, add the broccoli and boil for 3 minutes. Drain.
-
Step 2Add oil to a wok. Throw the broccoli into the wok. Mix the water, brown sugar and hoisin together. Stir fry the broccoli in the oil for 1 minute. Add the hoisin mixture and stir fry for 2 more minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Asian
Category:
Vegetables
Keyword:
#broccoli
Keyword:
#side dish
Keyword:
#hoisin
Keyword:
#side
Ingredient:
Vegetable
Method:
Stove Top
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