BROCCOLI, CHEESE & NOODLES CASSEROLE

Broccoli, Cheese & Noodles Casserole Recipe

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Grace Larson

By
@Gaplars

I tasted this some time ago made with spaghetti and I feel I improved on it by using egg noodles. My family is always looking for this casserole during the holidays. They love it!

Rating:

★★★★★ 2 votes

Serves:
6-8
Prep:
30 Min
Cook:
1 Hr

Ingredients

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  • 2 pkg
    frozen chopped broccoli
  • 2 can(s)
    cream of mushroom soup, undiluted
  • 1 pkg
    egg noodles, no-yolk variety
  • 10 oz
    grated sharp cheddar cheese
  • 1/4 c
    milk

How to Make BROCCOLI, CHEESE & NOODLES CASSEROLE

Step-by-Step

  1. Boil noodles as directed, drain, add 2 cans of mushroom soup. Break up the frozen broccoli and add to noodles. Add 8 oz. of cheese and mix well. Add all to glass casserole dish, add remaining cheese to top of noodles, drizzle 1/4 cup milk & bake at 350 for about 50 min until crispy brown tips are on noodles.

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About BROCCOLI, CHEESE & NOODLES CASSEROLE

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




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