Broccoli-Cauliflower Bake

Broccoli-cauliflower Bake Recipe

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2 c
broccoli, cooked and drained
2 c
cauliflower, cooked and drained
1 can(s)
cream of broccoli soup
1/3 c
1/4 c
parmesan cheese, grated
1 Tbsp
2 Tbsp
dry bread crumbs

How to Make Broccoli-Cauliflower Bake


  • 1Place vegetables in a 6-cup baking dish.
  • 2In a small dish, combine soup, milk and half of the parmesan. Pour over vegetables.
  • 3Combine margarine, bread crumbs and remaining parmesan.
  • 4Sprinkle on top of casserole.
  • 5Bake at 375 for 25 minutes or until hot and bubbling.

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About Broccoli-Cauliflower Bake

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy

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