broccoli casserole
(1 RATING)
My mother started making this with the chicken, I enjoyed the broccoli part the most so I dropped he chicken, and used chopped broccoli to flii the baking dish easier! I ave seen this recipe minus the curry powder in The Judds cook book & used by Pauls Dean. I love the flavor the curry adds but you can try it either way you like. Add the chicken & it's a full meal! ENJOY!
No Image
prep time
15 Min
cook time
45 Min
method
---
yield
8 serving(s)
Ingredients
- 2-10 oz packages of Chopped frozen Broccoli
- 1 cup mayonnaise
- 2 tablespoons curry powder
- 1 cup grated sharp cheddar cheese
- 1 can cream of mushroom or cream of chicken soup
- 2 - eggs slightly beaten
- 2 tablespoons melted butter
- 1 cup bread crumbs, dry
How To Make broccoli casserole
-
Step 1Pre-Heat over to 350 Spray 9X13 pan with cooking spray
-
Step 2In large bowl mix all ing. except butter & bread crumbs, pour into prepared baking dish.
-
Step 3Mix melted butter with bread crumbs & top casserole. Can top with extra cheddar cheese if you want.
-
Step 4Bake for 35-45 min or until set
-
Step 5We also do a slightly diff. version of this, we lay broccoli spears in the bottom of the pan, mix all the other ing. lay 1/2 the mixture on top of the broccoli, then lay bonless chicken breast on top, add the rest of the mayo mixture then top with extra cheese & bread crumbs and bake until chicken is done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes