Rating:
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Ingredients
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2 lbbroccoli, cut in florets
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10.75 ozcream of mushroom soup
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1/2 cmayonnaise
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2 cprocessed cheese
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1 Tbsplemon juice
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·seasoned bread crumbs
How to Make Broccoli Casserole
- Place 1 inch water and broccoli florets in a saucepan; bring to a boil.
- Reduce heat; cover and simmer for 5-8 minutes or until crisp-tender.
- Drain and place in a greased 2-quart baking dish.
- In a bowl, combine the soup, mayonnaise, cheese and lemon juice; pour over broccoli, sprinkle with seasoned bread crumbs.
- Bake, uncovered, at 350 degrees for 25-30 minutes or until heated through.
About Broccoli Casserole
Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy
