Broccoli and Spinach Casserole
By
sheila mcclure
@soulgurl
1
This recipe was given to me by co-worker while I was in lab tech training 35 years ago. Great sidedish that tastes great.
Ingredients
- 2- 10 oz
- boxes chopped frozen broccoli
- 2-10 oz
- boxes chopped frozen spinach
- 1
- envelope french onion soup dry mix
- 2 c
- sour cream
- 8 oz
- medium cheddar cheese , grated
How to Make Broccoli and Spinach Casserole
- 1Thaw out spinach and broccoli. Squeeze out excess liquid.
- 2Add sour cream and French onion soup mix. Stir to mix.
- 3Place in casserole dish.
- 4Bake at 350 degrees for 30 minutes. Remove from oven and place grated cheese on top of casserole. Return to oven until cheese melts.
