Brandied Carrots

Brandied Carrots

No Photo

Have you made this?

 Share your own photo!

Sea Sun

By
@Seasun

This recipe is from Living History Farms, which is quite an experience. Once you arrive, a group of about 12 people taking an authentic ride to the "country farm house" (in any weather!) which is circa 1860.

Everyone is seated at the large dining room table as the cook makes everything over a large wood burning fireplace which would have been the way things were done then.

This recipe is original.

My husband just visited the Living History Farms again this past week with his work associates and each time he goes, he brings home the sheet of recipes and makes a note of the dishes he enjoys. This is one of them!

Rating:

★★★★★ 2 votes

Comments:
Prep:
10 Min
Cook:
5 Min

Ingredients

How to Make Brandied Carrots

Step-by-Step

  1. Mix ingredients well, heat until brown sugar is dissolved. Serve.

Printable Recipe Card

About Brandied Carrots

Course/Dish: Vegetables



Show 12 Comments & Reviews

14 Refreshing Strawberry Lemonade Recipes

14 Refreshing Strawberry Lemonade Recipes


Nothing quite says summer like a refreshing glass of ice-cold strawberry lemonade. And now, with these easy 14 homemade strawberry lemonade recipes, you can make it for all your front-porch-sippin’ needs! Full of fresh strawberries and lemons, these recipes will be your go-to for drinks by the pool or in the backyard all summer long.

10 Recipes for Ripe Pears

10 Recipes for Ripe Pears


Come fall, when you think of fruit typically it’s apple. This year try cooking and baking with pears, too. Sweet and juicy, pears are high in fiber and low in calories they’re a great source of vitamin C. Their taste and uses vary by variety. While there are over 3,000 types, two of the most […]

17 Quick and Easy Lunch Recipes

17 Quick and Easy Lunch Recipes


Looking for lunch ideas? Bored of the same old, same old? We’re here for you. These 17 quick and easy lunch recipes are filling enough to get you through to dinner (and not one is a green salad). If you want something hot or cold, healthy or indulgent, there’s a recipe for you.