braised radishes

Name: Braised Radishes
Prep time: 10 min
Cook time: 20 min
Yield: 6
Ingredients: 3 - bunches radishes; 3 tablespoon(s) butter; 1/2 teaspoon(s) salt; 1/4 cup(s) cream

★★★★★ 2

review

a recipe by

Nita Clapper

@NitaClapper

Kellyville, OK

Have you ever planted too many radish seeds at one time thinking they would not all germinate? Well, I did and they ALL did. After searching my cookbooks I finally found the following recipe for 'Braised Radishes' and it is really very good. Hope you enjoy.

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★★★★★ 2

serves 6 to 8

prep time 10 Min

cook time 20 Min

Ingredients For braised radishes

3

bunches radishes
3 Tbsp

butter
1/2 tsp

salt
1/4 c

cream

How To Make braised radishes

1
Wash radishes, slice and cook in water to cover for 10 minutes. Drain.

2
Lower heat to medium, add butter and cook for 5 minutes.
3
Add salt and cream, keeping heat on a fast simmer, cover and cook for 5 more minutes.
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braised radishes

Ingredients For braised radishes

How To Make braised radishes

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