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- corn on the cob
- 1 c
- 1/2 stick
- butter. ( not margarine)
- 1 Tbsp
How to Make Boiled Corn
- 1Shuck corn and clean
- 2Place in a large pot and add enough water to cover the corn.
- 3Add milk , butter and sugar, stir to combine the water and milk.
- 4Bring to a boil, once it is boiling, lower temperature and put a lid on the pot.
- 5Cook for 25 minutes for crisp tender or longer to your liking.