black walnut-broccolini salad

Name: Black Walnut-Broccolini Salad
Prep time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1/4 cup(s) soft cream cheese, melted; 2 tablespoon(s) white wine vinegar; 2 tablespoon(s) honey; 2 teaspoon(s) peanut oil; 1/2 teaspoon(s) onion powder; 1 teaspoon(s) kosher salt; 1 tablespoon(s) mayonaise; 4 cup(s) chopped broccolini; 1/2 cup(s) crispy cooked bacon pieces; 1/2 cup(s) soft golden raisins; 3/4 cup(s) chopped black walnuts; 2/3 cup(s) chopped red onions

(10 RATINGS)

81 Pinches 3 Photos

Lori McLain

Denton, TX

Updated on Sep 15, 2012

Black walnuts are a favorite of mine since we had a tree when I grew up. A very distinct taste that inspired this tasty salad ...perfect side for any occasion !

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Chopped black walnuts and broccolini in a cream cheese vinaigarette dressing.

prep time 30 Min

cook time

method Microwave

yield 4 serving(s)

Ingredients

1/4 cup soft cream cheese, melted
2 tablespoons white wine vinegar
2 tablespoons honey
2 teaspoons peanut oil
1/2 teaspoon onion powder
1 teaspoon kosher salt
1 tablespoon mayonaise
4 cups chopped broccolini
1/2 cup crispy cooked bacon pieces
1/2 cup soft golden raisins
3/4 cup chopped black walnuts
2/3 cup chopped red onions

How To Make black walnut-broccolini salad

Step 1

In a medium bowl, whisk together the melted cream cheese, vinegar, honey, peanut oil, onion powder, salt, and mayo. Whisk until well-blended, then cover and place in fridge for 5 minutes.

Step 2

In a large bowl combine the broccolini, bacon, golden raisins, black walnuts and red onions.
Step 3

Pour the dressing over the veggies and toss together.
Step 4

Cover and chill 15-20 minutes.
Step 5

Place the lightly chilled salad on serving plate or bowl.
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