Black-Eyed Peas with Spinach

Black-eyed Peas With Spinach Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

  • 1 medium
    onion, chopped
  • ·
    vegetable broth for sauteeing
  • 10 oz
    fresh spinach, rinsed, stemmed, coarsely chopped
  • 3 c
    black-eyed peas (2 16 ounce cans)
  • ·
    ground black pepper to taste
  • ·
    cayenne or crushed red pepper flakes, optional

How to Make Black-Eyed Peas with Spinach

Step-by-Step

  1. In a large skillet, saute the onions in the broth for a few minutes, until soft.
  2. Add the spinach to the skillet.
  3. Stir for a minute or two until it wilts.
  4. Add the black-eyed peas, black pepper, and cayenne if desired.
  5. Bring to a simmer on medium heat.
  6. Serve right away, or cover and keep warm on low heat.

Printable Recipe Card

About Black-Eyed Peas with Spinach

Course/Dish: Vegetables
Other Tag: Quick & Easy




Leave a Comment

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

15 Recipes That'll Turn You Into A Cauliflower Fan

15 Recipes That'll Turn You Into a Cauliflower Fan

Kitchen Crew @JustaPinch

You may become slightly obsessed with cauliflower after trying one of these 15 delicious cauliflower recipes.

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one cup...so dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...