black bean and corn salad

Ingredients

• 1 can black beans, drained
• 1 can niblet corn
• 2 cups cherry tomatoes, quartered
• 1 small green bell pepper, chopped into small pieces
• 1 small red, orange or yellow bell pepper, chopped into small pieces
• 4 - green onions, chopped
• 3 tablespoons cilantro, fresh, finely chopped
• 2 tablespoons red wine vinegar
• 1/2 teaspoon ground cumin
• 1/8 teaspoon red pepper flakes
• 3 tablespoons olive oil
• - salt and peppper to taste
• - juice of 1/2 lime