bj's squash casserole
My mother loves this as well as I do. We ate this in a resturant and I kept searching ingredients until I came up with a similar recipe. It's good comfort food & I will be making this for our "Thanksgiving Dinner".
prep time
20 Min
cook time
30 Min
method
---
yield
about 6-8
Ingredients
- 1 lb - yellow squash
- 1 small white onion
- 1 (6 oz) box chicken stove top stuffing
- 1 (10oz) can creamed soup (your choice of flavor) chicken, celery, etc.
- 1/2 cup sour cream
- 1 1/2 cups four cheese ( mexican blend)
How To Make bj's squash casserole
-
Step 1Cook squash until tender, saute onion in sm. amt. of butter, then mix all ingredients together. Top with the four cheese (mexican blend). Bake @ 350 degree oven for 30 min. or until bubbly & brown.
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Step 2** Just made a good recipe better....saute onion in (1/2) stick of butter & try using (1/2) box of chicken stove top stuffing. I also used the 2lb bag of Pic Sweet frozen squash or you can use fresh. I like more squash in my recipe.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Side Casseroles
Tag:
#Quick & Easy
Keyword:
#squash
Keyword:
#Casserole
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