bitter gourd fry

Name: bitter gourd fry
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Indian
Ingredients: 1/2 kilogram(s) bitter gourd; - salt; 2 tablespoon(s) oil; 1/4 tablespoon(s) garlic ginger paste; 2 medium onion; 1/4 tablespoon(s) turmeric, ground; 1 1/2 cup(s) water; 2 tablespoon(s) chilli powder; bunch(es) coriander; pinch - garam masala

12 Pinches 1 Photo

khatija begum

hyderabad

Updated on Oct 21, 2013

bitterness of bitter gourd is very less..............

Rate

prep time 10 Min

cook time 30 Min

method Pan Fry

yield 4 - 5

Ingredients

1/2 kilogram bitter gourd
- salt
2 tablespoons oil
1/4 tablespoon garlic ginger paste
2 medium onion
1/4 tablespoon turmeric, ground
1 1/2 cups water
2 tablespoons chilli powder
bunch coriander
pinch - garam masala

How To Make bitter gourd fry

Step 1

first peel the bitter gourd nicely then wash with salt water , then chopp it finely in round shaped.

Step 2

take a pan , add oil,onion,garlic ginger paste ,garam masala,bitter gourd , salt , turmeric and water boil it till the water dries .then keep in low flame and for 10 mins then add chilli powder and coriander leaves
Step 3

serve it hot with rice
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