bitterness of bitter gourd is very less..............
serves4 - 5
prep time10 Min
cook time30 Min
garlic ginger paste
1 1/2 c
How To Make
first peel the bitter gourd nicely then wash with salt water , then chopp it finely in round shaped.
take a pan , add oil,onion,garlic ginger paste ,garam masala,bitter gourd , salt , turmeric and water boil it till the water dries .then keep in low flame and for 10 mins then add chilli powder and coriander leaves
serve it hot with rice
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