bitter gourd fry

1
khatija begum

By
@sanasam

bitterness of bitter gourd is very less..............

Rating:

☆☆☆☆☆ 0 votes

Serves:
4 - 5
Prep:
10 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

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  • 1/2 kg
    bitter gourd
  • ·
    salt
  • 2 Tbsp
    oil
  • 1/4 Tbsp
    garlic ginger paste
  • 2 medium
    onion
  • 1/4 Tbsp
    turmeric, ground
  • 1 1/2 c
    water
  • 2 Tbsp
    chilli powder
  • bunch
    coriander
  • pinch
    garam masala

How to Make bitter gourd fry

Step-by-Step

  1. first peel the bitter gourd nicely then wash with salt water , then chopp it finely in round shaped.
  2. take a pan , add oil,onion,garlic ginger paste ,garam masala,bitter gourd , salt , turmeric and water boil it till the water dries .then keep in low flame and for 10 mins then add chilli powder and coriander leaves
  3. serve it hot with rice

Printable Recipe Card

About bitter gourd fry

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Indian
Dietary Needs: Vegetarian, Wheat Free
Other Tags: Quick & Easy, For Kids




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