best ever cold slaw

Name: Best Ever Cold Slaw
Yield: 6
Ingredients: 1 - head of cabbage chopped; 2 - onions chopped; 3 - carrots, grated; 1 - bell pepper chopped; 1/2 cup(s) sweet relish; 1 tablespoon(s) dill, dried; 1 tablespoon(s) garlic powder; 1 tablespoon(s) basil, dried; 1 tablespoon(s) salt and pepper; 1 teaspoon(s) red pepper flakes; 1/2 cup(s) cidar vinegar; 1 cup(s) mayonnaise, light dukes; 1/4 cup(s) mustard

(1 RATING)

45 Pinches

Trudy Selzer

york, SC

Updated on Jan 25, 2011

Everyone loves this slaw. But no more than my son Luke

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yield 6 serving(s)

Ingredients

1 - head of cabbage chopped
2 - onions chopped
3 - carrots, grated
1 - bell pepper chopped
1/2 cup sweet relish
1 tablespoon dill, dried
1 tablespoon garlic powder
1 tablespoon basil, dried
1 tablespoon salt and pepper
1 teaspoon red pepper flakes
1/2 cup cidar vinegar
1 cup mayonnaise, light dukes
1/4 cup mustard

How To Make best ever cold slaw

Step 1

I put the first 4 ingred.in a prosesser. in batches

Step 2

Then add all ingredients and mix well in a large bowl
Step 3

Needs to sit in refreg. for at lease 2 hrs.
Step 4

You need to play with the amounts it is really for your taste. May need to add a little bit of this and a little bit of that. If it seems do dry add a little more May-o-. You do want to taste the vinegar
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