Best Ever Cold Slaw

Best Ever Cold Slaw Recipe

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Trudy Selzer


Everyone loves this slaw. But no
more than my son Luke


★★★★★ 1 vote



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  • 1
    head of cabbage chopped
  • 2
    onions chopped
  • 3
    carrots, grated
  • 1
    bell pepper chopped
  • 1/2 c
    sweet relish
  • 1 Tbsp
    dill, dried
  • 1 Tbsp
    garlic powder
  • 1 Tbsp
    basil, dried
  • 1 Tbsp
    salt and pepper
  • 1 tsp
    red pepper flakes
  • 1/2 c
    cidar vinegar
  • 1 c
    mayonnaise, light dukes
  • 1/4 c

How to Make Best Ever Cold Slaw


  1. I put the first 4 a prosesser. in batches
  2. Then add all ingredients and mix well in a large
  3. Needs to sit in refreg. for at lease 2 hrs.
  4. You need to play with the amounts
    it is really for your taste. May need to add a little bit of this and a little bit of that. If
    it seems do dry add a little more May-o-. You do want to taste the vinegar

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About Best Ever Cold Slaw

Course/Dish: Vegetables
Other Tag: Quick & Easy

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