Beet Salad

Beet Salad Recipe

No Photo

Have you made this?

 Share your own photo!

sheila farrah

By
@ilovefood2

This is from my other favorite cook my daughter-in-law, she found it in the LEBANESE MOUNTAIN COOKERY cook book

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 2 c
    fresh or canned beets
  • 1/2 c
    finely chopped onion
  • 3/4 c
    finely chopped fresh parsley
  • 2T
    crushed dried spearmint
  • 1t
    salt or to taste
  • 1/4 c
    olive oil, extra virgin
  • 1/4 c
    fresh lemon juice
  • 1 small
    clove of garlic

How to Make Beet Salad

Step-by-Step

  1. if using fresh beets, wash and stem; boil or steam or bake 400 until tender; then skin, slice, and dice in small pieces. Cut canned beets into small pieses.
  2. then dress with spearmint, salt oil, lemon juice and garlic. Toss well and chill before serving. Serves 4. I usually double recipe and serve on lettuce leaf.

Printable Recipe Card

About Beet Salad

Course/Dish: Vegetables, Other Salads
Other Tag: Quick & Easy




Show 5 Comments & Reviews

Cheesy Baked Asparagus Recipe

Cheesy Baked Asparagus

Kitchen Crew @JustaPinch

The easiest side dish ever! Cheesy Baked Asparagus is a vegetable recipe everyone will drool over. Click here for the Cheesy Baked Asparagus recipe!

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.