Beer-Batter Onion Rings

Beer-batter Onion Rings

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Linda Wheeler

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@WheelerDealer


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Ingredients

  • 1 c
    all purpose flour
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1 Tbsp
    oil
  • 2
    egg yolks
  • 3/4 c
    beer
  • 2 large
    white onions, sliced 1/4 inch thick
  • ·
    oil for deep frying

How to Make Beer-Batter Onion Rings

Step-by-Step

  1. Mix the flour, salt, pepper, oil and yolks together.
  2. Gradually whisk in the beer.
  3. Refrigerate the batter 3 1/2 hours to rest before using.
  4. Slice onions, and dip them in the batter.
  5. Deep-fry in 375 degree oil until golden brown.
  6. This batter also works well on other vegetables besides onion rings--and it's great on fish, too.

Printable Recipe Card

About Beer-Batter Onion Rings

Course/Dish: Vegetables
Other Tag: Quick & Easy



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