Balsalmic Roasted Tomatoes
1 photo of Balsalmic Roasted Tomatoes
By
Donna Geuder
@angelmee
1
These are so good and easy to make. They are a great side dish. My family and friends will eat them as a snack also.
Ingredients
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1 lbcherry tomatoes
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1 clight balsamic dressing (i use ken's)
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2 clovegarlic, finely chopped
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1/2 tspsalt
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1/4 tspblack pepper
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6 ozfresh mozzerella or fresh feta cheese
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·fresh thyme sprigs
How to Make Balsalmic Roasted Tomatoes
- Preheat oven to 400 degrees.
- Combine cherry tomatoes, the lite balsalmic vinaigrette dressing, garlic, thyme, salt and pepper in a 9 x 13 baking dish and toss.
- Place in over for 15 minutes or until tomatoes begin to blister. Remove from oven and let cool completely.
- When tomatoes have cooled, place tomatoes and their dressing in a serving bowl and combine with your preferred cheese.
- Top with fresh thyme, salt and pepper to taste and serve cold or at room temperature.
About Balsalmic Roasted Tomatoes
Course/Dish: Vegetables Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
