baked zucchini and cheese

Name: Baked Zucchini and Cheese
Prep time: 10 min
Cook time: 50 min
Yield: 6
Cuisine: Southern
Ingredients: 2 - zucchini, thinly sliced; 1 - egg; 1 teaspoon(s) yellow mustard; 1/2 teaspoon(s) white pepper; 1/8 teaspoon(s) ground nutmeg; 1 bunch(es) green onions, sliced thinly; 1/2 cup(s) swiss cheese, grated

(1 RATING)

23 Pinches

Joyce Lowery

Sterlington, LA

Updated on Sep 7, 2013

Another way to use all those zucchini in your garden.

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prep time 10 Min

cook time 50 Min

method Bake

yield 6 serving(s)

Ingredients

2 - zucchini, thinly sliced
1 - egg
1 teaspoon yellow mustard
1/2 teaspoon white pepper
1/8 teaspoon ground nutmeg
1 bunch green onions, sliced thinly
1/2 cup swiss cheese, grated

How To Make baked zucchini and cheese

Step 1

Put zucchini in a colander on paper towels to drain off the moisture.

Step 2

Combine remaining ingredients.
Step 3

Add zucchini and mix well.
Step 4

Pour into lightly oiled casserole dish. Bake at 350 degrees for 40 - 45 minutes.
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