Baked Yellow Rice & Vegetables

Baked Yellow Rice & Vegetables Recipe

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Marlarrie Smalls


This recipe gives rice a kick!


★★★★★ 1 vote

30 Min


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2 c
long grain rice, uncooked
1 small
bell pepper; diced
1 small
onion; diced
1 tsp
garlic powder
1/2 tsp
ground turmeric
1 Tbsp
light olive oil
3 Tbsp
butter, unsalted
1 can(s)
chicken or beef broth(14.5 oz.)
1 can(s)
water(fill broth can) plus 1/3 c.
1 c
carrots, julienned
1 c
broccoli, frozen
salt and pepper to taste

How to Make Baked Yellow Rice & Vegetables


  • 1Preheat oven to 350*
  • 2Add butter and oil to cold skillet then heat on medium heat. Add onion and bell pepper. Saute one minute. Add rice and turmeric; stir. Pour in broth and water, adding seasonings and other vegetables.
  • 3Bring to boil stirring once more. Pour ingredients into 13x9 casserole dish. Bake for 30 minutes or until liquid is absorbed.

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About Baked Yellow Rice & Vegetables

Course/Dish: Vegetables, Rice Sides
Other Tag: Quick & Easy

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