Baked Squash Casserole

Baked Squash Casserole Recipe

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Barbara Howard

By
@sewgrandmother

If you love yellow squash and onions, you might want to try this recipe. I think you will enjoy!

Rating:

★★★★★ 1 vote

Serves:
8
Cook:
35 Min

Ingredients

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8 medium
yellow squash (sliced)
1 medium
onion (chopped)
1/4 c
butter or margarine (melted)
1 c
cracker crumbs
1/2 tsp
salt
1 tsp
worchester sauce
4 slice
bacon (cooked)
2
eggs (beaten)
1 Tbsp
sugar
1 c
cheddar cheese (shredded)
1/4 tsp
pepper
1 c
milk

How to Make Baked Squash Casserole

Step-by-Step

  • 1Preheat oven to 350 degrees
    Cook squash and onion in small amount of boiling water 5-7 minutes. Drain well. Place vegetables in blender with milk and process until smooth. (Do a little at a time) Combine squash mixture with other ingredients. Place in a greased 2 quart casserole. Bake uncovered for 35 minutes or until set.

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About Baked Squash Casserole

Course/Dish: Vegetables
Hashtag: #squash




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