Baked Ravioli and Broccoli
How to Make Baked Ravioli and Broccoli
- Mix ravioli and sour cream in bowl.
- Cut thawed broccoli spears lengthwise - place a layer of spears on bottom lightly oiled 13x8x2" baking dish (save a few spears for garnish).
- Pour ravioli mixture over broccoli, then garnish with saved broccoli spears. Sprinkle with shredded cheese.
- Bake at 375 for about 20 minutes.