baked pototoes w/chicken brown gravy & peas

Salt Lake City, UT
Updated on Jan 18, 2013

I don't eat much meat so when I do cook it, I sometimes will eat just the side vegetable dishes. This is one that I enjoy. It fills me up just fine and tastes good to me.

prep time 5 Min
cook time 55 Min
method ---
yield 6 serving(s)

Ingredients

  • 6 - washed potatoes of choice
  • - sea or kosher salt to taste
  • - black pepper to taste
  • 1 package frozen peas
  • - butter to taste
  • 1/2 cup chicken brown gravy

How To Make baked pototoes w/chicken brown gravy & peas

  • Step 1
    Wash the potatoes and place in pre-heated oven which is set at 350 degrees. Set timer to 55 minutes.
  • Step 2
    When done, I just cut up the potatoes, mix it with some butter to taste, add the salt and pepper. Top with some chicken brown gravy.
  • Step 3
    TIP: Top with green onions that have been cut up. TIP: See recipe for Chicken Brown Gravy

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