baked pototoes w/chicken brown gravy & peas
I don't eat much meat so when I do cook it, I sometimes will eat just the side vegetable dishes. This is one that I enjoy. It fills me up just fine and tastes good to me.
prep time
5 Min
cook time
55 Min
method
---
yield
6 serving(s)
Ingredients
- 6 - washed potatoes of choice
- - sea or kosher salt to taste
- - black pepper to taste
- 1 package frozen peas
- - butter to taste
- 1/2 cup chicken brown gravy
How To Make baked pototoes w/chicken brown gravy & peas
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Step 1Wash the potatoes and place in pre-heated oven which is set at 350 degrees. Set timer to 55 minutes.
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Step 2When done, I just cut up the potatoes, mix it with some butter to taste, add the salt and pepper. Top with some chicken brown gravy.
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Step 3TIP: Top with green onions that have been cut up. TIP: See recipe for Chicken Brown Gravy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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