baked parmesan tomatoes

Name: Baked Parmesan Tomatoes
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 4 medium tomatoes; 1/4 cup(s) parmesan cheese, grated; 1 teaspoon(s) oregano, fresh; 1/4 teaspoon(s) salt & pepper; 4 teaspoon(s) olive oil, extra virgin

(3 RATINGS)

164 Pinches 2 Photos

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Sep 23, 2011

Internet somewhere?

Rate

prep time 5 Min

cook time 15 Min

method ---

yield 4 serving(s)

Ingredients

4 medium tomatoes
1/4 cup parmesan cheese, grated
1 teaspoon oregano, fresh
1/4 teaspoon salt & pepper
4 teaspoons olive oil, extra virgin

How To Make baked parmesan tomatoes

Step 1

Preheat oven to 450 degrees F.

Step 2

Slice off both top & bottom of tomato, then cut tomato in half.
Step 3

Place tomatoes cut-side up on a baking sheet.
Step 4

Top with parmesan, oregano, salt & pepper.
Step 5

Drizzle with oil & bake until the tomatoes are tender, about 15 minutes.
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