Baked Herbed Spinach

patricia taylor


Very good side. I love spinach and this is my favorite way to fix it


☆☆☆☆☆ 0 votes

10 Min
30 Min


  • 1 c
    onion, finely chopped
  • 1 l
    clove garlic, minced
  • 1/4 c
  • 5 pkg
    frozen chopped spinach (thaw)
  • 1 c
  • 1 c
  • 3/4 c
    parmesan cheese, grated
  • 1/2 c
    fresh bread crumbs
  • 1
    marjoram leaf; crumbled
  • 1 tsp
  • 1/4 tsp

How to Make Baked Herbed Spinach


  1. Preheat oven to 350 degrees. Sauté onion and garlic in butter until tender.
  2. Combine all ingredients except 1/4 cup Parmesan. Turn into greased 2 quart baking dish.
  3. Sprinkle top with reserved cheese. Bake for 30 minutes.

Printable Recipe Card

About Baked Herbed Spinach

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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