baked herbed spinach
Very good side. I love spinach and this is my favorite way to fix it
prep time
10 Min
cook time
30 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 cup onion, finely chopped
- 1 liter clove garlic, minced
- 1/4 cup butter
- 5 packages frozen chopped spinach (thaw)
- 1 cup cream
- 1 cup milk
- 3/4 cup parmesan cheese, grated
- 1/2 cup fresh bread crumbs
- 1 - marjoram leaf; crumbled
- 1 teaspoon salt
- 1/4 teaspoon pepper
How To Make baked herbed spinach
-
Step 1Preheat oven to 350 degrees. Sauté onion and garlic in butter until tender.
-
Step 2Combine all ingredients except 1/4 cup Parmesan. Turn into greased 2 quart baking dish.
-
Step 3Sprinkle top with reserved cheese. Bake for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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