1 photo of Baked Corn Recipe
butter (use real butter)
whole corn, drained
How to Make Baked Corn
1Bring to a boil, 3/4 cup of milk with butter and sugar.
2Dissolve flour in 1/4 cup of milk.
3Pour flour milk mixture into the milk, butter, sugar mixture to make a thin sauce.
4Add all to drained corn and gently stir in beaten eggs.
5Add mixture to a lightly greased loaf pan.
6Bake at 400 degrees (or less) until lightly browned.
Printable Recipe Card