1 can(s)creamed corn
1 largebeaten egg
1/4 call purpose flour
1 cmilk (whole or 2%)
2 Tbspunsalted butter
·ground black pepper, to taste
How to Make Baked Corn
- Preheat the oven to 350 degrees F.
Mix the creamed corn, beaten egg, flour, milk, salt, pepper, and sugar together.
- Pour the mixture into a greased casserole dish. Distribute the butter to dot the top of the corn.
- Bake for approx. 45 minutes to an hour. You are looking for a golden brown color on top and for the corn mixture to be thickened.
Let cool for about 5 minutes and enjoy!