Baked Corn

Baked Corn Recipe

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Gail Welch


This recipe came from one of my old cookbooks.


★★★★★ 2 votes

45 Min


  • 1 can(s)
    cream style corn
  • 1 can(s)
    whole kernel corn, undrained
  • 1 stick
  • 1 box
    jiffy cornbread mix
  • 1
    8 oz carton sour cream
  • 1 c
    cheese, shredded

How to Make Baked Corn


  1. Melt oleo. Add all other ingredients. Mix well.
  2. Pour into 9x13 baking dish that has been prepared with cooking spray.
  3. Bake at 350 degrees for 45 minutes or until lightly browned.

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