Baked Corn Recipe

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Deborah Seeley


This is one of my most requested recipes!!! I personally like it better then next day when it is cold!!But that's just me!!


★★★★★ 1 vote

8 or 4 really hungry people
5 Min
45 Min


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  • 4
  • 1 pt
    sour cream
  • 2 can(s)
    green chilis
  • 2 can(s)
    whole kernel corn or 1 pkg frozen
  • 4 oz
    shredded cheddar
  • 4 oz
    pepper jack cheese, shredded
  • 2 pinch
    black pepper

How to Make BAKED CORN


  1. Beat eggs with sour cream, add green chiles,corn(drained), black pepper and 1/2 bag of shredded cheddar (depending on your tastes, add 1/2 of pepper jack cheese or the entire bag). Pour into casserole dish 8 x 11 and top with remaining cheddar cheese. Bake at 350 degrees for @ 45 minutes or until toothpick inserted in center comes out clean.

Printable Recipe Card


Course/Dish: Vegetables
Other Tag: Quick & Easy

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