Baked Beans With Bacon

6
Laura Huffman

By
@winegirl64

My family and friends will ask me to bring my baked beans to our get-togethers. I also like to make them for our backyard cookouts and holidays.

Blue Ribbon Recipe

The barbecue sauce, ketchup, and garlic powder give these baked beans great flavor. Or, it could be the bacon on top ... bacon makes everything better! A perfect addition to your next cookout.

Tip: To get crispier bacon, place the beans under your broiler for 3-4 more minutes. Just keep your eye on the beans so the bacon doesn't burn. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 4 votes

Comments:
Serves:
many
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

  • 3-4 can(s)
    baked beans, 16 oz each
  • 1 large
    onion, chopped
  • 1/4-1/2 c
    brown sugar, lightly packed
  • 1/4 c
    ketchup
  • 1/4 c
    barbecue sauce
  • 1-2 Tbsp
    honey
  • 1-2 tsp
    Dijon mustard
  • 1/2 lb
    bacon
  • ·
    salt, to taste
  • ·
    pepper, to taste
  • ·
    garlic powder, to taste

How to Make Baked Beans With Bacon

Step-by-Step

  1. Place your beans in a bowl. Add chopped onions, brown sugar, ketchup, barbecue sauce, honey, Dijon mustard, salt, pepper, and garlic. Mix well.
  2. Next, add your ingredients to your baking dish. Lay the uncooked bacon across the top of the beans.
  3. Bake at 350 F for 35-40 minutes until beans are bubbling and bacon is done.

Printable Recipe Card

About Baked Beans With Bacon

Course/Dish: Vegetables
Main Ingredient: Beans/Legumes
Regional Style: American



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