bacon fried corn

Name: Bacon Fried Corn
Prep time: 10 min
Cook time: 35 min
Yield: 3
Ingredients: 3 cup(s) corn; 1 teaspoon(s) salt; 4 - strips bacon, diced; 1 1/2 teaspoon(s) sugar; 1/4 teaspoon(s) black pepper

(1 RATING)

49 Pinches

LoriAnn Poland

Martinsville, VA

Updated on Aug 10, 2010

You know how they say everything is better with BACON, well ... include corn!

Rate

No Image

prep time 10 Min

cook time 35 Min

method ---

yield 3 to 6

Ingredients

3 cups corn
1 teaspoon salt
4 - strips bacon, diced
1 1/2 teaspoons sugar
1/4 teaspoon black pepper

How To Make bacon fried corn

Step 1

Place corn in greased baking dish; season with salt and pepper.

Step 2

Cover entire top with finely diced bacon.
Step 3

Bake at 350 degrees for 35 minutes or until bacon is crispy. Serve hot.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes