bacon almond potato balls
(1 RATING)
These will disappear fast. Be sure you make enough. Unknown Source
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prep time
cook time
method
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yield
Ingredients
- 2 large potatoes, peeled, cooked and mashed
- 5 slices bacon, fried crisp, drained land crumbled
- 4 tbsp. butter, melted
- 1 large green onion, finely chopped
- 1/2 tsp. salt
- flour
- 1 egg, beaten
- sliced almonds
- vegetable oil for frying
How To Make bacon almond potato balls
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Step 1Mix mashed potatoes, bacon, butter, green onion and salt. Chill in refrigerator at least 2 hours.
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Step 2Shape potato mixture into 1 inch balls. Roll in flour, dip in beaten egg and roll in sliced almonds. Deep fry in oil heated to 375 til golden. Drain well and serve at once.Serves 4
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